$16.49 $14.02
In stock
Nariño is a mountainous region with deep chasms; its cold temperatures make coffee grow more slowly and, as a result, lead to an exquisite mildness.
| Weight | 1.04 lbs |
|---|---|
| Dimensions | 3.543 × 4.921 × 10.630 in |
Acidity
High
Body
Mild
Fragrance
Very intense
Flavor Notes
Smooth and citric notes with high acidity
In this fascinating region, cold and heat come together to produce a unique coffee. Grown at an altitude of nearly 2,300 meters above sea level, Nariño coffee can thrive thanks to the area’s high solar radiation, which creates a layer of heat during the day that protects the crops from extreme cold temperatures at night.
Lesly Hecker –
It’s so good. My husband never drinks coffee unless it’s Juan Valdez!
J Garcia –
This coffee has the right blend of acidity, flavor and caffeine. The darker you roast coffee, the more caffeine you cook off. If you are looking for a pick me up in the morning, this is top one I recommend for Juan Valdez. Remember darker roast and stronger flavor means less caffeine.
Joe S (verified owner) –
great blend of flavor, smooth