Description
LINE
Origin Selection
FLAVOR PROFILE
With residual sweet notes.
CUP PROFILE
Balanced
EAST
Most strong coffees are produced in this region of the country due to an increased solar radiation which causes the coffee plant to work in a more relaxed way, developing more bitter.
BALANCED COFFEE
Balanced coffees are those whose main characteristics, such as aroma, acidity, and body, are harmonized in such a way that one does not stand out more than the other. Their beans have a medium roasting point.
THE STORY
The blanket of clouds that characterizes the sky in Huila protects coffee crops from direct sun exposure and allows them to grow uninterrupted throughout the year. As a result, this unique coffee has a consistent sweet mild flavor and intense aroma.
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