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Antioquia Coffee
Antioquia's more than 92,000 coffee growing families have embraced the coffee growing tradition for nearly two centuries. The region is characterized by its geographic and climatic diversity, which produces a wide range of high-quality specialty coffees of unparalleled taste.
Coffee Growers
Antioquia's nearly 92,000 coffee producing families have grown coffee for over 180 years. Coffee growers and "arrieros" from different places throughout the region grow high-quality and differentiated coffee on small lots. They use manual processes under unique cultural and environmental conditions.
Location
With ninety-three coffee growing municipalities, Antioquia is Colombia's second largest coffee producing region. Coffee is grown at altitudes between 1200 and 1800 meters above sea level at temperatures of around 20° Celsius. Rain falls throughout most of the year, helping ensure flowering and harvesting year-round.
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